Description
Wet Grinder
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A wet grinder uses heavy stone rollers and a large drum.
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It grinds slowly, but makes the texture super smooth and fluffy.
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It is mainly for batter-based foods.
What it’s used for
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Making Idli & Dosa batter
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Making Vada batter
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Grinding coconut into a very smooth paste
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Making traditional South Indian foods
Features

Natural Black Stone
Authentic grinding and longer life

Efficient Grinding
Unique cylindrically grooved stones for effective grinding

150 Watt Motor
High torque Induction Motor with 900 rpm helps you grind batter with ease and motor has passed a 670 hour endurance test to ensure longer life

Cool touch Technology
Advanced ventilation system keeps the batter cool and preserves authentic taste

Atta Kneading
Knead upto 350 gm of atta in to a super soft dough

Life Long Free Service
No Labour Char Life Long Free Service- Zero cost of labour for servicing the product throughout its life ( Spares will be charged post warranty period )
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